Mains
For absolute certainty and safety, please inform us when placing your order if you have any special dietary requirements.
Unfortunately due to the possible risk of cross contamination, we are unable to cater for those with severe allergies (e.g. nuts or coeliac).
ALL FOOD WILL BE DELIVERED COLD WITH SIMPLE REHEATING INSTRUCTIONS ENCLOSED
Mild dishes
Rendang (Mild)
A signature Malaysian rich coconut curry made from a host of ingredients and Slow cooked for several hours for a rich intense flavour.
Beef
£13.50
Chicken
£11.50
Mock meat and Tofu
£11.00
Masak Merah (Mild)
A mild rich sauce made from whole spices (star anise, cinnamon, cloves, and cardamom) and tomatoes.
Salmon or King Fish
£14.00
Chicken
£10.50
Aubergine (V)
£9.50
Braised Pork Belly (Mild)
Chunks of pork belly braised till tender in a thick sweet piquant sauce made from dark soy and whole spices.
Pork
£13.50
Masak Lemak
A mild coconut curry made from a blend of garlic, onion, lemongrass, and shrimp paste with tomatoes, green beans, and garnished with chopped coriander.
Squid
£15.00
Prawn
£14.00
Medium dishes
Dapur Mariae’s Award Winning Curry Sauce (Medium)
Made with a fragrant blend of spices, chili, and coconut milk.
Mutton
£15.00
Beef
£13.50
Prawn
£13.50
Chicken
£10.50
Potato, Chick Pea & Spinach (V)
£9.50
Nasi Lemak
Coconut rice with shrimp sambal, hard boiled eggs, cucumber, fried peanuts, and fried anchovies. A traditional Malaysian breakfast to be enjoyed at any time!
Shrimp
£14.00
With Added Beef Rendang
£17.00
Spicy dishes
Sambal (Spicy)
Dapur Mariae’s award winning spicy sauce with a hint of Umami courtesy of shrimp paste. Shrimp paste can be omitted according to dietary requirements.
Salmon or King Fish
£14.00
Prawn
£13.50
Aubergine (V)
£9.00
Sambal Ayam Kota Bahru (Spicy)
Chicken on or off the bone with a chili, tumeric, and salt rub, then deep fried and coated in sambal. Garnished with chopped coriander and deep fried onions, ginger and garlic.
Chicken
£12.50
Dapur Mariae's Chili Chicken (Spicy)
A dry chicken dish packed with a punch of chili, onions, garlic, tomatoes, and shrimp paste.
Chicken
£10.50
Devil Chicken Curry (Spicy)
A fiery curry made from a blend of chili, coriander, mustard seeds, garlic, ginger and onion. Enjoyed best with chicken on the bone, however boneless chicken can be used upon request.
Chicken
£11.00
Potato & Mock Meat
£9.50
Sharer dishes
'Nonya' Roasted Chicken (Serves 4)
A whole spatchcock chicken marinated overnight in fragrant spices and roasted till golden and tender. Served with our award winning peanut sauce, along with a cucumber and red onion salad.
Chicken
£25.00
If this is your first time trying Malaysian food, please feel free to take a look at our gallery, where you can find images of some of our dishes.
We welcome you to call us with any questions you may have about the dishes, allergens or tastes.